Waffle Iron Apple Strudel

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Hello, hello! 
Breakfast foods are kind of a big deal around here.  My family can’t get enough of this warm, gooey, delicious Waffle Iron Apple Strudel.  You are sure to love it too…

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The ingredients are simple.  For each strudel you need:
Pillsbury crescent roll dough {two pieces}
1/4 cup diced apples
1 Tbsp brown sugar
1/4 tsp cinnamon
Heat the iron and spray it with non-stick cooking spray.  Place two sheets of crescent dough on the iron and layer the other ingredients in the center.  Fold the dough over the apple mixture, creating a pocket and close the iron.  Cook until golden and melty.

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Serve with a bit of butter and maple syrup and you have a breakfast home run!  Try experimenting with your waffle iron ~ it’s not just for waffles any more *wink*

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